Its Eid ul Adha, Bakrid or Bakreed tomorrow in India, are you still thinking what specialties to prepare on this occasion???? then do look below for some awesome and flavorful dishes. I have categorized it on the basis of the form of the sacrificed meat used. Do have a look...
Mutton pieces - Chunks of mutton pieces can be cooked and relished in many ways
Qeema/ Minced Mutton - Boneless mutton pieces are grounded using a mincing machine and varieties of dishes are prepared using this
Liver/ Kalejis - Liver and kidney are the vital parts of the sacrificial animal, quick and easy to prepare. We prepare it in the form of stir fry (recipe coming soon) and have it plain as the first thing on the day of Eid
Have a Blessed Eid!!!
