Hummus

4:49 PM

Ingredients:
  • Chickpeas - 1 cup, soaked overnight, washed and pressure cooked till very soft
  • Garlic - 4 cloves
  • Tahini paste - 8 tbsp
  • Lemon juice - 2/3 cup
  • Olive oil - as required
  • Salt - to taste

Method:

  • In a mixer, add the hot chickpeas along with 1 cup warm water and blend it for 3 minutes at a low speed
  • Add the salt, garlic and tahini paste and blend for few minutes
  • Slowly add the lemon juice and blend for few more minutes
  • Adjust salt and lemon, drizzle olive oil and serve



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