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After Remya, the next guest has arrived on my blog. Welcoming Rafeeda AR of The Big Sweet Tooth to my space. I came to know her through her guest post on Joys of Fasting to Feasting on Yummy Food. After that I've been a regular reader of all her post. Though we have not yet chatted personally, but have been commenting on each others...
A few handy tips for baking, by Rafeeda AR of The Big Sweet Tooth... Have a basic set of pans – a couple of round pans, a loaf pan and a muffin pan should be more than enough to start Have a set of measuring spoons and cups – one set for dry ingredients and the other for wet. For measuring liquids, always...
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Since kitchen is the one place which is most used in the house and which tends to get messy easily, maintaining the tiles is a big task. But if done on a regular basis, this task can be easily achieved and you can have a brand new looking tiles. Below are the steps that I follow everyday in keeping them clean and shining:...
Today I tried my hands on baking a simple bread for the first time. The result has come out good as you can see it in the clicks. Read below for the detailed recipe.... Recipe Source - Remya's Baking ...
Yaaaayyyy I'm super excited today as I have got the first guest on my blog. Welcoming Remya of Remya's Baking to my space. She is an upcoming blogger and I came to know through her page and then we got connected on facebook as well. When I scanned her blog, I was really amazed to see the wonderful recipes she has, and yes offcourse, more...
Today, when my hubby bought chicken pieces for making lunch, I did not feel like making those curries every time we make, really bored of it. So thought of having a dry menu, and chicken fry was the first thing that came to my mind. It is easy to make and everybody had their tummy satisfied. My little one thought it was KFC...
Ok, today's post is not a fresh dish that I prepared, instead it was lying in my drafts folder for long, I had made this before ramadan. Got busy with other stuff and this was left as it is. So now when as I was going through my draft folder, this one striked me and published it,, hehehe,,, well this is one of...
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Ingredients: For Koftas: Minced Meat - 1/2 kg Garlic paste - 1/2 tsp Cumin powder - 1/2 tsp Coriander powder - 1/2 tsp, roasted Black pepper powder - a pinch Green chillies - 4, finely chopped and crushed Coriander leaves - 1 small bunch Salt - to taste For Gravy: Onions - 1, finely sliced Oil - 3/4 cup Ginger paste - 1/4...
Ingredients: Rice - 1 cup Onion - 1/2, small, finely sliced Peas - 1/2 cup Salt - to taste Water - 2 cups Oil - 1 tbsp Method: In a pot, heat oil and fry the onions till golden brown. Remove In the same oil add peas and saute for few seconds Add rice and mix Add water and salt and cook till...
Ingredients Milk - 1 ltr Bread - 4 slices, each slice cut into 4 triangles/squares Sugar - 1 cup Ghee - 1/2 cup Water - 1/2 cup Saffron - 1/2 tsp (optional) Cardamom - 2 Almonds and pistachios - chopped Method: To make rabri, boil the milk on medium heat till it reduces to 1/4 quantity. Keep stirring continuously. Then add sugar and...
Ingredients: Thin Vermicelli - 1 1/2 cups, broken Green Cardamom - 4-5 Full cream milk - 1 litre Condensed milk - 1 tin Fresh cream - 250 ml Dry dates - 5-6, soaked overnight Almonds - 3-4 Pistachios - 8-10 Butter - 3-4 tbsp Method: In a saucepan, add green cardamom, add butter and let it melt Add all the dry fruits and...
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Eid is coming to an end, today is the 3rd day. I had organized a snack party at my home on the first day of Eid. Below are the pics of the same, though I was not able to click a clear picture of the entire menu, I will list the items that I had prepared for this special occassion... 1. Samosas 2....
With the holy month of Ramadan coming to an end and insha allah celebrating Eid on Friday here in India, there is a festive spirit in the air. Eid ul Fitr is connected with sweets. Special sweets are prepared on this occasion across the world. Here I'm listing some recipes that are a must try for this day. Kindly click on the photos...
Well, after posting my ramadan recipes, thought of capturing my iftar table. Here are the pics from yesterdays iftar..., hope you will like it.... Menu includes: 1. Dates 2. Falooda 3. Black Forest cake 4. Qeema Pakoda 5. Turri/Dry Fruit Sorbet 6. Black Chana 7. Momos 8. Fruit Chaat 9. Green Chutney 10. Red Chutney ...
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